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Origin: Colombia
Grade: Excelso EP
[Auction]Manuel Vasquez Finca La Perla
Sierra Fermina
USD$0
Weight: 762.78 kgUSD/kg: 17.90
Subtotal (USD) $0go to checkoutYour Order Is Empty
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Origin: Colombia
Grade: Excelso EP
[Offerings]Manuela Diaz
Sierra Fermina
USD$0
Weight: 0.55 kgUSD/kg: 17.90Quantity
Subtotal (USD) $0go to checkout
grand total (USD) $0
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Washed Bugenyuzi 01
900Burundi Taste of Harvest 2025
US$15.00/kg
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Organic certified, the cooperative Kawazamurabawe was created in 2013 by smallholder coffee farmers. The cooperative built the washing station in 2015. The cooperative adhered in the COCOCA Union because of the great services it renders to its members. It counts for the moment 312 actual members who Deliver their productions in their
cooperative.
Washing Station - Horezo
Region Information Hill: Musenyi;Commune: Songa; Province: Bururi
Altitude range 1500-1700 m
Annual Production/average 1 Container of 19.2 tons each of exportable coffee
Coffee Varieties Arabica Bourbon
Type of post-harvest processing Full Washed
Harvest month March- June
Typical months the coffee is ready for delivery July- January
Type of pulper machine used Mc KINNON 3t/h
Trees 137,258
| Boxes: | 1 |
|---|---|
| Score: | 87.32 |
| Variety: | Arabica |
| Weight: | 60 |
| Process: | Fully Washed |
| Rank: | Washed |
| Cupping Notes: | Mandarin, Honey, Lemon, Bright, Juicy |
| Producer: | Cococa/Dusangirumugambi |
Horezo 02
| Boxes: | 1 |
|---|---|
| Score: | 87.32 |
| Variety: | Arabica |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Orange, Lemon, Sweet, Milk Chocolate, Dark Chocolate, Salted Butter |
| Producer: | Cococa/Kawazamurabawe |
Munyinya Lot 03
| Boxes: | 1 |
|---|---|
| Score: | 87.18 |
| Variety: | Red Bourbon |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Lemon, Caramel, Honey, Complex Orange, Long Tropical Fruit |
| Producer: | Munyinya Coffee |
Kiryama Lot 02
| Boxes: | 1 |
|---|---|
| Score: | 87 |
| Variety: | Red Bourbon |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Blackberry, Plum, Black Tea with Honey |
| Producer: | ODECA |
Rugori Lot 01-Loh
| Boxes: | 1 |
|---|---|
| Score: | 86.93 |
| Variety: | Bourbon |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Milk Chocolate, Caramel, Ripe Orange, Maple, Honey, Blackberry |
| Producer: | Greenco |
Kalico Lot 6
| Boxes: | 1 |
|---|---|
| Score: | 86.93 |
| Variety: | Bourbon |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Grapefruit, Orange, Caramel |
| Producer: | Kalico |
Gahahe Lot 02-Toh
| Boxes: | 1 |
|---|---|
| Score: | 86.82 |
| Variety: | Bourbon |
| Weight: | 60.00 kg |
| Process: | N/A |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Lemon, Caramel, Chocolate, Hazelnut, Orange, Sweet |
| Producer: | Greenco |
Nyamaso Lot 02-Toh
| Boxes: | 1 |
|---|---|
| Score: | 86.75 |
| Variety: | Bourbon |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Honey, Caramel, Lemon, Orange |
| Producer: | Bugestal |
Kiryama Lot 01
| Boxes: | 1 |
|---|---|
| Score: | 86.54 |
| Variety: | Red Bourbon |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Chocolate, Caramel, Sweet Orange, Spicy, Citrus |
| Producer: | ODECA |
Gitsiro 01
| Boxes: | 1 |
|---|---|
| Score: | 86.36 |
| Variety: | Arabica |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Orange Fruit, Creamy, Malic |
| Producer: | Cococa/Duharanirikawa |
Umuco Washing Station - Lot 2187
| Boxes: | 1 |
|---|---|
| Score: | 86.36 |
| Variety: | Arabica |
| Weight: | 60.00 kg |
| Process: | Fully Washed |
|---|---|
| Rank: | Washed |
| Cupping Notes: | Milk Chocolate, Sweet Orange, Lemon Flavor |
| Producer: | BSS |